Tag Archives: generalized recipe

Brunch Delight

Munch a bunch of carrots, they crunch come before lunch who knew biting informed meaning so. I have this hunch that the punch is best aimed at the jaw. Now that’s out of the way, here is a recipe for … Continue reading

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Pilaf your layers, its getting steamy.

I bought an enormous bag of Basmati rice. Great investment, $12 and so many meals! Instead of being happy with simple, delicious white rice, I of course took this opportunity to learn about various types of Pilaf. I figured there … Continue reading

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How to make a proper stuffing (general and specific)

Any stuffed bird or roast will take longer to cook than one that hasn’t been. Make sure to use a thermometer for safety! For good bread stuffing, you should use stale bread, it does a better job of soaking up … Continue reading

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